“Through the European Young Chef Award, I aim to gain new knowledge, experience, and friendships...
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Špela Kuhel to fly the flag of Slovenian gastronomy at the EYCA 2022
“I could say that the inspiration for my dishes comes from my roots: my hometown; my region...
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“Despite all of the hardships that have burdened our industry due to the pandemic, I am...
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Meet Jure Dretnik, European Young Chef Award 2019 finalist from Slovenia, European Region of...
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An innovative touch, knowledge and outstanding skills where the key factors that earned Jure...
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Slovenia European Region of Gastronomy 2021 is excited to announce their selection of the Young...
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